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HCO’s Policy on Corporate Financial Governance

Halal Certification Organisation (HCO) would like to highlight our corporate and financial governance to assure the industry and...

Standards and Practices

OIC/SMIIC 1 General Requirements for Halal Food OIC/SMIIC 24 General Requirements for Food Additives and Other Added Chemicals to Halal...

HCO Organogram

HCO Non-Discrimination Policy

Halal Certification Organisation Limited (HCO LTD.) bases the relationship with our clients on principles of equal opportunity and fair...

Sampling and Analysis of Products for Halal Authenticity

HCO’s Policy on Sampling and Analysis of Products for Halal Authenticity At HCO, we take our responsibility of ensuring halal integrity...

Complaints and Appeals Procedure

Handling of Complaints and Appeals Procedure The following process applies to complaints relating to HCO’s certification services, and...

HCO's Quality Policy

We are committed to continuous improvement and have established a Quality Management System which provides a framework for measuring and...

Impartiality Statement

Publicly accessible impartiality statement HCO accredits an organisation that satisfies the Halal requirement and ensures the quality of...

Use of HCO's Certification Logo

HCO’s Policy on the Use of HCO Logo HCO logo is the intellectual property, and a registered Trademark whose rights are owned by Halal...

Corporate and Financial Governance

HCO’s Corporate and Financial Governance Policy Halal Certification Organisation (HCO) would like to highlight our corporate and...

HCO Animal Welfare Statement

HCO holds animal welfare in high esteem; this is consistent with the teachings of Islam as laid down in the Holy Quran and Hadith. We...